食物的未来

1.《食物的未来》讲述的是什么故事？

百度影音 网友：该部电视剧讲述了Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.【India】George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.【Senegal】George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.【Cuba】In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.

2.《食物的未来》的主演有谁？

西瓜影音 网友：

3.《食物的未来》上映时间？

光棍影院 网友：上映播出时间2009！

4.《食物的未来》有多少集？

百度云资源 网友： 集数： 每集 3分钟

5.手机哪里可以看《食物的未来》？

万能影视 网友： 神马影视手机版 、 手机电影网80s 、 16影视手机版

6.手机看《食物的未来》需要会员吗？

青苹果影院 网友：请直接在 腾讯视频 、 华安影院 、 爱奇艺 、 优酷视频 搜索栏输入影片名称，点击搜索后将会出现与《食物的未来》相关的所有信息，您也可以知道是否需要开通会员了。

7.如何评价《食物的未来》这部纪录片？

豆瓣电影 丨Ms.Kay评论：《食物的未来》居然是35mm胶片拍摄，喜欢。个人感觉比数码高清电视画面质感还要好。

新浪娱乐点评 丨网友评价：我一直认为所谓的影片是绘声绘色的书比小说更高基于虚拟与幻想回头一想却都是现实的虚幻影子。

大众点评 丨春夏秋冬评论：一直是热爱看纪录片写影评的人，却在大学以后久久不再提笔。可能是因为工作的忙碌，家庭的牵绊，还有世俗了的心。但是这都不影响我和我的另一半每周都会选择一部好片欣赏的好习惯。

丢豆网 丨网友评论：George,Alagiah导演的作品，有欢笑、有泪水、有喜悦、有悲伤...，虚拟世界中的感情是多彩的，并不同于我们现实中不爽就一直玩的感觉，虚拟感情的交错，当看完之后会觉得更加舒畅。

mtime时光网 丨一梦春秋评论：《食物的未来》不同于其他作品，没有紧迫感、虚浮的情节及杂乱的画面，却在不断教导我们，不像老师家长苦口婆心语重心长的教诲(为遵重在这里我省略掉啰嗦这词)。我们看电影电视剧亦或综艺动漫逗号，往往是融入进去，在不知不觉中去了解这些似乎不容易被我们所发现、所理解的道理。再说近一点，看视频时设身处地会发现这是现实中更近教导的教导！

猫眼电影 丨网友评论：今天又把食物的未来这个纪录片看了一遍，感慨良多。

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